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With the goal of a full, layered, and reliable cup, we created our Field Hand blend. Deep, rich flavors of our Indonesian coffee meld with crisp, chocolatey Latin American coffee to give you a round and comforting cup that only gets better as it cools. We carefully test different combinations and ratios of seasonal coffees throughout the year to ensure that you always get fresh coffee that is clean and dependable but never boring.
Current Blend Components: Ciwidey, West Java & Mavila Peralta, Peru